1. Tomato Soup, Cheese Toast, Potatoes
Tomato Soup:
Saute onions and add tomato pulp
Add pepper, salt and seasonings
Once the mixture has darkened add water
Decrease heat and reduce the mixture
Add Couscous/Polenta to thicken and complement texture
Cheese Toast:
Butter bread
Add cheese
Add olives
Microwave on grill mode or put it in the oven for a few minutes
Potatoes:
Wash potatoes
Poke holes in them
Microwave directly in an open container (without water) for 5 minutes
Turn the potatoes and microwave for another 5 minutes
(Note: Microwaving time will depend on the potato size)
Peel and cut into blocks
Add salt, garnish with herbs and pepper
A dollop of butter is recommended
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